{"id":25360,"date":"2019-03-24T13:00:10","date_gmt":"2019-03-24T12:00:10","guid":{"rendered":"https:\/\/www.princess.ch\/blog\/?p=25360"},"modified":"2026-04-08T18:22:20","modified_gmt":"2026-04-08T16:22:20","slug":"rezept-feta-haselnusskruste-birnen-feldsalat","status":"publish","type":"post","link":"https:\/\/www.princess.ch\/blog\/rezept-feta-haselnusskruste-birnen-feldsalat\/","title":{"rendered":"Feta in Haselnusskruste auf Birnen-Feldsalat"},"content":{"rendered":"\n<figure class=\"wp-block-image\"><img decoding=\"async\" width=\"850\" height=\"567\" src=\"https:\/\/www.princess.ch\/blog\/wp-content\/uploads\/2019\/03\/Rezept-Feta-gebacken-Haselnuss-Kruste-Feldsalat-Birnen-6-850x567.jpg\"  alt=\"Feta in Haselnusskruste auf Birnen-Feldsalat\"  class=\"wp-image-25372\" srcset=\"https:\/\/www.princess.ch\/blog\/wp-content\/uploads\/2019\/03\/Rezept-Feta-gebacken-Haselnuss-Kruste-Feldsalat-Birnen-6-850x567.jpg 850w, https:\/\/www.princess.ch\/blog\/wp-content\/uploads\/2019\/03\/Rezept-Feta-gebacken-Haselnuss-Kruste-Feldsalat-Birnen-6-732x488.jpg 732w, https:\/\/www.princess.ch\/blog\/wp-content\/uploads\/2019\/03\/Rezept-Feta-gebacken-Haselnuss-Kruste-Feldsalat-Birnen-6-600x400.jpg 600w, https:\/\/www.princess.ch\/blog\/wp-content\/uploads\/2019\/03\/Rezept-Feta-gebacken-Haselnuss-Kruste-Feldsalat-Birnen-6-940x627.jpg 940w, https:\/\/www.princess.ch\/blog\/wp-content\/uploads\/2019\/03\/Rezept-Feta-gebacken-Haselnuss-Kruste-Feldsalat-Birnen-6-440x294.jpg 440w, https:\/\/www.princess.ch\/blog\/wp-content\/uploads\/2019\/03\/Rezept-Feta-gebacken-Haselnuss-Kruste-Feldsalat-Birnen-6-850x567@2x.jpg 1700w, https:\/\/www.princess.ch\/blog\/wp-content\/uploads\/2019\/03\/Rezept-Feta-gebacken-Haselnuss-Kruste-Feldsalat-Birnen-6-732x488@2x.jpg 1464w, https:\/\/www.princess.ch\/blog\/wp-content\/uploads\/2019\/03\/Rezept-Feta-gebacken-Haselnuss-Kruste-Feldsalat-Birnen-6-600x400@2x.jpg 1200w, https:\/\/www.princess.ch\/blog\/wp-content\/uploads\/2019\/03\/Rezept-Feta-gebacken-Haselnuss-Kruste-Feldsalat-Birnen-6-940x627@2x.jpg 1880w, https:\/\/www.princess.ch\/blog\/wp-content\/uploads\/2019\/03\/Rezept-Feta-gebacken-Haselnuss-Kruste-Feldsalat-Birnen-6-440x294@2x.jpg 880w\" sizes=\"(max-width: 850px) 100vw, 850px\" \/><\/figure>\n\n\n\n<p>Im Februar haben wir die Plattform <a rel=\"noreferrer noopener\" aria-label=\"Foodblogs Schweiz (opens in a new tab)\" href=\"http:\/\/www.foodblogs-schweiz.ch\" target=\"_blank\">Foodblogs Schweiz<\/a> ins Leben gerufen. Eine Seite von Schweizer Foodbloggern f\u00fcr die Food Blog und Foodie-Szene der Schweiz. Dabei m\u00f6chten wir monatlich eine <a rel=\"noreferrer noopener\" aria-label=\"Challenge (opens in a new tab)\" href=\"https:\/\/www.foodblogs-schweiz.ch\/challenge\/\" target=\"_blank\">Challenge<\/a> rund um einen lokalen &#8222;Warenkorb&#8220; durchf\u00fchren. W\u00e4hle dir dabei mindestens zwei der Zutaten aus und kreiere damit ein feines saisonales Gericht. \u00dcbrigens: es gibt auch ein Verzeichnis f\u00fcr <a href=\"https:\/\/www.foodblogs-schweiz.ch\/verzeichnis-food-blogger\/\" target=\"_blank\" rel=\"noreferrer noopener\" aria-label=\"alle Foodblogs der Schweiz (opens in a new tab)\">alle Foodblogs der Schweiz<\/a>.<\/p>\n\n\n\n<!--more-->\n\n\n\n<p>Ich konnte mich wie immer nicht ganz entscheiden und habe euch dr\u00fcben auf Instagram vier Vorschl\u00e4ge zur Auswahl gestellt. Es war ein Kopf an Kopf-Rennen und schlussendlich habe ich mich f\u00fcr <strong>den Feta in Haselnusskruste mit Birnen-N\u00fcsslisalat <\/strong>entschieden. Oder wie die Deutschen sagen: Feldsalat. Dabei sind <strong>Haseln\u00fcsse, N\u00fcsslisalat und Birnen<\/strong> die saisonalen Komponenten.<\/p>\n\n\n\n<div class=\"wp-block-image\"><figure class=\"alignright is-resized\"><a href=\"https:\/\/www.foodblogs-schweiz.ch\/blog\/\" target=\"_blank\" rel=\"noreferrer noopener\"><img decoding=\"async\" src=\"https:\/\/www.princess.ch\/blog\/wp-content\/uploads\/2019\/02\/FoodblogsSchweiz3.png\"  alt=\"Feta in Haselnusskruste auf Birnen-Feldsalat\"  class=\"wp-image-24291\" width=\"200\" height=\"141\"\/><\/a><\/figure><\/div>\n\n\n\n<h2 class=\"wp-block-heading\">Feta in Haselnusskruste mit Birnen-N\u00fcsslisalat<\/h2>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" width=\"850\" height=\"567\" src=\"https:\/\/www.princess.ch\/blog\/wp-content\/uploads\/2019\/03\/Rezept-Feta-gebacken-Haselnuss-Kruste-Feldsalat-Birnen-1-850x567.jpg\"  alt=\"Feta in Haselnusskruste auf Birnen-Feldsalat\"  class=\"wp-image-25367\" srcset=\"https:\/\/www.princess.ch\/blog\/wp-content\/uploads\/2019\/03\/Rezept-Feta-gebacken-Haselnuss-Kruste-Feldsalat-Birnen-1-850x567.jpg 850w, https:\/\/www.princess.ch\/blog\/wp-content\/uploads\/2019\/03\/Rezept-Feta-gebacken-Haselnuss-Kruste-Feldsalat-Birnen-1-732x488.jpg 732w, https:\/\/www.princess.ch\/blog\/wp-content\/uploads\/2019\/03\/Rezept-Feta-gebacken-Haselnuss-Kruste-Feldsalat-Birnen-1-600x400.jpg 600w, https:\/\/www.princess.ch\/blog\/wp-content\/uploads\/2019\/03\/Rezept-Feta-gebacken-Haselnuss-Kruste-Feldsalat-Birnen-1-940x627.jpg 940w, https:\/\/www.princess.ch\/blog\/wp-content\/uploads\/2019\/03\/Rezept-Feta-gebacken-Haselnuss-Kruste-Feldsalat-Birnen-1-440x294.jpg 440w, https:\/\/www.princess.ch\/blog\/wp-content\/uploads\/2019\/03\/Rezept-Feta-gebacken-Haselnuss-Kruste-Feldsalat-Birnen-1-850x567@2x.jpg 1700w, https:\/\/www.princess.ch\/blog\/wp-content\/uploads\/2019\/03\/Rezept-Feta-gebacken-Haselnuss-Kruste-Feldsalat-Birnen-1-732x488@2x.jpg 1464w, https:\/\/www.princess.ch\/blog\/wp-content\/uploads\/2019\/03\/Rezept-Feta-gebacken-Haselnuss-Kruste-Feldsalat-Birnen-1-600x400@2x.jpg 1200w, https:\/\/www.princess.ch\/blog\/wp-content\/uploads\/2019\/03\/Rezept-Feta-gebacken-Haselnuss-Kruste-Feldsalat-Birnen-1-940x627@2x.jpg 1880w, https:\/\/www.princess.ch\/blog\/wp-content\/uploads\/2019\/03\/Rezept-Feta-gebacken-Haselnuss-Kruste-Feldsalat-Birnen-1-440x294@2x.jpg 880w\" sizes=\"(max-width: 850px) 100vw, 850px\" \/><\/figure>\n\n\n\n<figure class=\"wp-block-gallery columns-2 is-cropped wp-block-gallery-1 is-layout-flex wp-block-gallery-is-layout-flex\"><ul class=\"blocks-gallery-grid\"><li class=\"blocks-gallery-item\"><figure><a href=\"https:\/\/www.princess.ch\/blog\/wp-content\/uploads\/2019\/03\/Rezept-Feta-gebacken-Haselnuss-Kruste-Feldsalat-Birnen-2-800x1200.jpg\"><img decoding=\"async\" width=\"800\" height=\"1200\" src=\"https:\/\/www.princess.ch\/blog\/wp-content\/uploads\/2019\/03\/Rezept-Feta-gebacken-Haselnuss-Kruste-Feldsalat-Birnen-2-800x1200.jpg\"  alt=\"Feta in Haselnusskruste auf Birnen-Feldsalat\"  data-id=\"25368\" data-link=\"https:\/\/www.princess.ch\/blog\/rezept-feta-gebacken-haselnuss-kruste-feldsalat-birnen-2\/\" class=\"wp-image-25368\" srcset=\"https:\/\/www.princess.ch\/blog\/wp-content\/uploads\/2019\/03\/Rezept-Feta-gebacken-Haselnuss-Kruste-Feldsalat-Birnen-2-400x600@2x.jpg 800w, https:\/\/www.princess.ch\/blog\/wp-content\/uploads\/2019\/03\/Rezept-Feta-gebacken-Haselnuss-Kruste-Feldsalat-Birnen-2-488x732.jpg 488w, https:\/\/www.princess.ch\/blog\/wp-content\/uploads\/2019\/03\/Rezept-Feta-gebacken-Haselnuss-Kruste-Feldsalat-Birnen-2-400x600.jpg 400w, https:\/\/www.princess.ch\/blog\/wp-content\/uploads\/2019\/03\/Rezept-Feta-gebacken-Haselnuss-Kruste-Feldsalat-Birnen-2-940x1410.jpg 940w, https:\/\/www.princess.ch\/blog\/wp-content\/uploads\/2019\/03\/Rezept-Feta-gebacken-Haselnuss-Kruste-Feldsalat-Birnen-2.jpg 1733w, https:\/\/www.princess.ch\/blog\/wp-content\/uploads\/2019\/03\/Rezept-Feta-gebacken-Haselnuss-Kruste-Feldsalat-Birnen-2-800x1200@2x.jpg 1600w, https:\/\/www.princess.ch\/blog\/wp-content\/uploads\/2019\/03\/Rezept-Feta-gebacken-Haselnuss-Kruste-Feldsalat-Birnen-2-488x732@2x.jpg 976w\" sizes=\"(max-width: 800px) 100vw, 800px\" \/><\/a><\/figure><\/li><li class=\"blocks-gallery-item\"><figure><a href=\"https:\/\/www.princess.ch\/blog\/wp-content\/uploads\/2019\/03\/Rezept-Feta-gebacken-Haselnuss-Kruste-Feldsalat-Birnen-13-800x1200.jpg\"><img decoding=\"async\" width=\"800\" height=\"1200\" src=\"https:\/\/www.princess.ch\/blog\/wp-content\/uploads\/2019\/03\/Rezept-Feta-gebacken-Haselnuss-Kruste-Feldsalat-Birnen-13-800x1200.jpg\"  alt=\"Feta in Haselnusskruste auf Birnen-Feldsalat\"  data-id=\"25379\" data-link=\"https:\/\/www.princess.ch\/blog\/rezept-feta-gebacken-haselnuss-kruste-feldsalat-birnen-13\/\" class=\"wp-image-25379\" srcset=\"https:\/\/www.princess.ch\/blog\/wp-content\/uploads\/2019\/03\/Rezept-Feta-gebacken-Haselnuss-Kruste-Feldsalat-Birnen-13-400x600@2x.jpg 800w, https:\/\/www.princess.ch\/blog\/wp-content\/uploads\/2019\/03\/Rezept-Feta-gebacken-Haselnuss-Kruste-Feldsalat-Birnen-13-488x732.jpg 488w, https:\/\/www.princess.ch\/blog\/wp-content\/uploads\/2019\/03\/Rezept-Feta-gebacken-Haselnuss-Kruste-Feldsalat-Birnen-13-400x600.jpg 400w, https:\/\/www.princess.ch\/blog\/wp-content\/uploads\/2019\/03\/Rezept-Feta-gebacken-Haselnuss-Kruste-Feldsalat-Birnen-13-940x1410.jpg 940w, https:\/\/www.princess.ch\/blog\/wp-content\/uploads\/2019\/03\/Rezept-Feta-gebacken-Haselnuss-Kruste-Feldsalat-Birnen-13.jpg 1733w, https:\/\/www.princess.ch\/blog\/wp-content\/uploads\/2019\/03\/Rezept-Feta-gebacken-Haselnuss-Kruste-Feldsalat-Birnen-13-800x1200@2x.jpg 1600w, https:\/\/www.princess.ch\/blog\/wp-content\/uploads\/2019\/03\/Rezept-Feta-gebacken-Haselnuss-Kruste-Feldsalat-Birnen-13-488x732@2x.jpg 976w\" sizes=\"(max-width: 800px) 100vw, 800px\" \/><\/a><\/figure><\/li><\/ul><\/figure>\n\n\n<div id=\"recipe\"><\/div><div id=\"wprm-recipe-container-25362\" class=\"wprm-recipe-container\" data-recipe-id=\"25362\" data-servings=\"2\"><div class=\"wprm-recipe wprm-recipe-template-cheerup-with-ads\"><div class=\"wprm-recipe-template-ts-container\">\n    <div class=\"wprm-ts-top\">\n        <div class=\"wprm-ts-img\">\n\t\t\t<div class=\"wprm-recipe-image wprm-block-image-normal\"><img decoding=\"async\" style=\"border-width: 0px;border-style: solid;border-color: #666666;\" data-pin-nopin=\"true\" width=\"800\" height=\"1200\" src=\"https:\/\/www.princess.ch\/blog\/wp-content\/uploads\/2019\/03\/Rezept-Feta-gebacken-Haselnuss-Kruste-Feldsalat-Birnen-11.jpg\" class=\"attachment-800x99999 size-800x99999\"  alt=\"Feta in Haselnusskruste auf 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d=\"M11.99,1.94c-.35,0-.67.19-.83.51l-2.56,5.2c-.11.24-.34.4-.61.43l-5.75.83c-.35.05-.64.3-.74.64-.11.34,0,.7.22.94l4.16,4.05c.19.19.27.45.22.7l-.98,5.72c-.06.35.1.7.37.9.29.21.66.24.98.08l5.14-2.71h0c.24-.13.51-.13.75,0l5.14,2.71c.32.16.69.13.98-.08.29-.21.43-.56.37-.9l-.98-5.72h0c-.05-.26.05-.53.22-.7l4.16-4.05h0c.26-.24.34-.61.22-.94s-.4-.58-.74-.64l-5.75-.83c-.26-.03-.48-.21-.61-.43l-2.56-5.2c-.16-.32-.48-.53-.83-.51,0,0-.02,0-.02,0Z\"\/><\/svg><\/span><span class=\"wprm-rating-star wprm-rating-star-5 wprm-rating-star-full\" data-rating=\"5\" data-color=\"var(--main-color, #efefef)\" role=\"button\" tabindex=\"0\" aria-label=\"Rate this recipe 5 out of 5 stars\" onmouseenter=\"window.WPRecipeMaker.userRating.enter(this)\" onfocus=\"window.WPRecipeMaker.userRating.enter(this)\" onmouseleave=\"window.WPRecipeMaker.userRating.leave(this)\" onblur=\"window.WPRecipeMaker.userRating.leave(this)\" onclick=\"window.WPRecipeMaker.userRating.click(this, event)\" onkeypress=\"window.WPRecipeMaker.userRating.click(this, event)\" style=\"font-size: 1em;\"><svg width=\"16px\" height=\"16px\" version=\"1.1\" viewBox=\"0 0 24 24\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path fill=\"none\" stroke=\"var(--main-color, #efefef)\" stroke-width=\"2\" stroke-linejoin=\"round\" d=\"M11.99,1.94c-.35,0-.67.19-.83.51l-2.56,5.2c-.11.24-.34.4-.61.43l-5.75.83c-.35.05-.64.3-.74.64-.11.34,0,.7.22.94l4.16,4.05c.19.19.27.45.22.7l-.98,5.72c-.06.35.1.7.37.9.29.21.66.24.98.08l5.14-2.71h0c.24-.13.51-.13.75,0l5.14,2.71c.32.16.69.13.98-.08.29-.21.43-.56.37-.9l-.98-5.72h0c-.05-.26.05-.53.22-.7l4.16-4.05h0c.26-.24.34-.61.22-.94s-.4-.58-.74-.64l-5.75-.83c-.26-.03-.48-.21-.61-.43l-2.56-5.2c-.16-.32-.48-.53-.83-.51,0,0-.02,0-.02,0Z\"\/><\/svg><\/span><div class=\"wprm-recipe-rating-details wprm-block-text-uppercase\"><span class=\"wprm-recipe-rating-average\">5<\/span> von <span class=\"wprm-recipe-rating-count\">2<\/span> Bewertungen<\/div><\/div>\n\t\t<div class=\"wprm-ts-main-meta\">\n\n\t\t\t<div class=\"primary\"><div class=\"wprm-recipe-meta-container wprm-recipe-times-container wprm-recipe-details-container wprm-recipe-details-container-inline wprm-block-text-normal\"><div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-prep-time-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-normal wprm-recipe-time-label wprm-recipe-prep-time-label\">Vorbereitungszeit <\/span><span class=\"wprm-recipe-time wprm-block-text-normal\"><span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-prep_time wprm-recipe-prep_time-minutes\">15<span class=\"sr-only screen-reader-text wprm-screen-reader-text\"> Minuten<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-prep_time-unit wprm-recipe-prep_timeunit-minutes\" aria-hidden=\"true\">Minuten<\/span><\/span><\/div><div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-cook-time-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-normal wprm-recipe-time-label wprm-recipe-cook-time-label\">Zubereitungszeit <\/span><span class=\"wprm-recipe-time wprm-block-text-normal\"><span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-cook_time wprm-recipe-cook_time-minutes\">10<span class=\"sr-only screen-reader-text wprm-screen-reader-text\"> Minuten<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-cook_time-unit wprm-recipe-cook_timeunit-minutes\" aria-hidden=\"true\">Minuten<\/span><\/span><\/div><div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-total-time-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-normal wprm-recipe-time-label wprm-recipe-total-time-label\">Gesamtzeit <\/span><span class=\"wprm-recipe-time wprm-block-text-normal\"><span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-total_time wprm-recipe-total_time-minutes\">25<span class=\"sr-only screen-reader-text wprm-screen-reader-text\"> Minuten<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-total_time-unit wprm-recipe-total_timeunit-minutes\" aria-hidden=\"true\">Minuten<\/span><\/span><\/div><\/div><\/div>\n\t\t\t<div class=\"secondary\"><div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-servings-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-normal wprm-recipe-servings-label\">Servings <\/span><span class=\"wprm-recipe-servings-with-unit\"><span class=\"wprm-recipe-servings wprm-recipe-details wprm-recipe-servings-25362 wprm-recipe-servings-adjustable-tooltip wprm-block-text-normal\" data-recipe=\"25362\" aria-label=\"Adjust recipe servings\">2<\/span> <span class=\"wprm-recipe-servings-unit wprm-recipe-details-unit wprm-block-text-normal\">Portionen<\/span><\/span><\/div><\/div>\n\t\n\t\t<\/div>\n\t\t\n\t\n    <\/div>\n    \n\t<div class=\"wprm-recipe-summary wprm-block-text-normal\"><span style=\"display: block;\">Einfach, schnell, saisonal und super lecker!<\/span><\/div>\n    \n    <div class=\"wprm-ts-equipment-ingredients\">\n        \n        <div id=\"recipe-25362-ingredients\" class=\"wprm-recipe-ingredients-container wprm-recipe-ingredients-no-images wprm-recipe-25362-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before\" data-recipe=\"25362\" data-servings=\"2\"><h3 class=\"wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-normal wprm-align-left wprm-header-decoration-none\" style=\"\">Zutaten<\/h3><div class=\"wprm-recipe-ingredient-group\"><h4 class=\"wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-normal\">Gebackener Feta<\/h4><ul class=\"wprm-recipe-ingredients\"><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\"><span class=\"wprm-recipe-ingredient-amount\">200<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">gr<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">Feta<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\"><span class=\"wprm-recipe-ingredient-amount\">100<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">gr<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">Haseln\u00fcsse<\/span>&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">((ganze))<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\"><span class=\"wprm-recipe-ingredient-amount\">2<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">EL<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">Panko<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\"><span class=\"wprm-recipe-ingredient-amount\">1-2<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">EL<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">Thymian<\/span>&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">((frisch oder getrocknet))<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">Ei<\/span>&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">(aufgeschlagen)<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\"><span class=\"wprm-recipe-ingredient-name\">Mehl<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\"><span class=\"wprm-recipe-ingredient-name\">Pfeffer, Knoblauch<\/span><\/li><\/ul><\/div><div class=\"wprm-recipe-ingredient-group\"><h4 class=\"wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-normal\">Salat<\/h4><ul class=\"wprm-recipe-ingredients\"><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\"><span class=\"wprm-recipe-ingredient-amount\">2-3<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">handvoll<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">Feldsalat aka N\u00fcsslisalat<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">Birne<\/span>&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">((fest))<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\"><span class=\"wprm-recipe-ingredient-amount\">2<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">EL<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">Butter<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\"><span class=\"wprm-recipe-ingredient-amount\">4<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">Thymian Zweige<\/span>&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">((optional))<\/span><\/li><\/ul><\/div><div class=\"wprm-recipe-ingredient-group\"><h4 class=\"wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-normal\">Dressing<\/h4><ul class=\"wprm-recipe-ingredients\"><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\"><span class=\"wprm-recipe-ingredient-amount\">5<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">EL<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">Oliven\u00f6l<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\"><span class=\"wprm-recipe-ingredient-amount\">3<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">EL<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">Balsamico<\/span>&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">((weiss))<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">TL<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">Honig<\/span>&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">((fl\u00fcssig))<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">TL<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">Senf<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">EL<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">Halbrahm oder Milch<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\"><span class=\"wprm-recipe-ingredient-name\">Knoblauch (gemahlen), Salz, Pfeffer<\/span><\/li><\/ul><\/div><\/div>\n    <\/div>\n\n  <div class='code-block code-block-8' style='margin: 8px 0; clear: both;'>\n<div id=\"princess.ch_rezept_1\"><\/div><\/div>\n\n  \n  <div class=\"wprm-ts-instructions\">\n        <div id=\"recipe-25362-instructions\" class=\"wprm-recipe-instructions-container wprm-recipe-25362-instructions-container wprm-block-text-normal\" data-recipe=\"25362\"><h3 class=\"wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-normal wprm-align-left wprm-header-decoration-none wprm-header-has-actions\" style=\"\">Anleitungen&nbsp;<\/h3><div class=\"wprm-recipe-instruction-group\"><ul class=\"wprm-recipe-instructions\"><li id=\"wprm-recipe-25362-step-0-0\" class=\"wprm-recipe-instruction\" style=\"list-style-type: none;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 20px;\"><span style=\"display: block;\">Zuerst die ganzen Haseln\u00fcsse mit einem Foodprozessor grob zerkleinern. Ich nehme absichtlich ganze N\u00fcsse und zerkleinere sie selber, damit die St\u00fccke nicht ganz so fein sind. Wer keinen Prozessor hat, kann nat\u00fcrlich auch gemahlene N\u00fcsse verwenden.<\/span><\/div><\/li><li id=\"wprm-recipe-25362-step-0-1\" class=\"wprm-recipe-instruction\" style=\"list-style-type: none;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 20px;\"><span style=\"display: block;\">Stelle einen tiefen Teller mit einem aufgeschlagenen Ei bereit, einen Teller mit etwas Mehl und einen Teller mit den Haseln\u00fcssen. Ich erg\u00e4nze die Haseln\u00fcsse mit 2 EL Panko f\u00fcr etwas mehr Knusprigkeit in der Panade. Zudem w\u00fcrze ich mit 1-2 EL frischem Thymian und wenig Knoblauch aus der M\u00fchle.<\/span><\/div><\/li><li id=\"wprm-recipe-25362-step-0-2\" class=\"wprm-recipe-instruction\" style=\"list-style-type: none;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 20px;\"><span style=\"display: block;\">Den Feta schneide ich der L\u00e4nge nach in zwei Stifte und halbiere sie dann nochmals l\u00e4ngs in Scheiben. Zuerst mit Pfeffer w\u00fcrzen, danach durch das Mehl ziehen, abklopfen und anschliessend im Ei tunken. Ebenfalls abklopfen und nun mit der Haselnuss-Panko-Thymian-Mischung panieren. Auf ein Backblech legen.<\/span><\/div><\/li><li id=\"wprm-recipe-25362-step-0-3\" class=\"wprm-recipe-instruction\" style=\"list-style-type: none;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 20px;\"><span style=\"display: block;\">Bei 200 Grad Umluft f\u00fcr 12-14 Minuten im Ofen backen. Dabei in der H\u00e4lfte der Backzeit vorsichtig wenden.<\/span><\/div><\/li><li id=\"wprm-recipe-25362-step-0-4\" class=\"wprm-recipe-instruction\" style=\"list-style-type: none;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 20px;\"><span style=\"display: block;\">Die Birnen vierteln, entkernen und in (ca. 3 mm) Streifen schneiden. In einer Bratpfanne 2 EL Butter erhitzen und ein paar Zweige Thymian dazugeben. Die Birnenschnitze 5 Minuten in der Butter glasieren.<\/span><\/div><\/li><li id=\"wprm-recipe-25362-step-0-5\" class=\"wprm-recipe-instruction\" style=\"list-style-type: none;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 20px;\"><span style=\"display: block;\">Die Salatsauce vorbereiten und den N\u00fcsslisalat bei Bedarf waschen.<\/span><\/div><\/li><li id=\"wprm-recipe-25362-step-0-6\" class=\"wprm-recipe-instruction\" style=\"list-style-type: none;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 20px;\"><span style=\"display: block;\">Nun alles anrichten: die Birne auf dem Teller legen, N\u00fcsslisalat dazugeben und mit dem Dressing betr\u00e4ufeln. Den Feta mit anrichten. On top noch ein paar Haseln\u00fcsse dazugeben und mit Honig betr\u00e4ufeln.<\/span><\/div><\/li><\/ul><\/div><\/div>\n        <div id=\"recipe-video\"><\/div>\n    <\/div>\n    \n    <div id=\"recipe-25362-notes\" class=\"wprm-recipe-notes-container wprm-block-text-normal\"><h3 class=\"wprm-recipe-header wprm-recipe-notes-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none\" style=\"\">Notizen<\/h3><div class=\"wprm-recipe-notes\"><span style=\"display: block;\">Das Panko kann nat\u00fcrlich weggelassen werden. Es verleiht dem gebackenen Feta aber eine extra Knusprigkeit.<\/span><div class=\"wprm-spacer\"><\/div>\n<span style=\"display: block;\">Extratipp: den Feta auf dem Teller mit etwas Honig betr\u00e4ufeln!<\/span><\/div><\/div>\n    \n    <div class=\"wprm-ts-meta\">\n        \n        \n        \n        <div class=\"wprm-recipe-meta-container wprm-recipe-tags-container wprm-recipe-details-container wprm-recipe-details-container-inline wprm-block-text-normal\"><div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-tag-container wprm-recipe-course-container\" style=\"\"><span class=\"wprm-recipe-icon wprm-recipe-tag-icon wprm-recipe-course-icon\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\" x=\"0px\" y=\"0px\" width=\"16px\" height=\"16px\" viewBox=\"0 0 24 24\"><g ><path fill=\"#333333\" d=\"M22.707,12.293l-11-11C11.52,1.106,11.265,1,11,1H2C1.448,1,1,1.448,1,2v9c0,0.265,0.105,0.52,0.293,0.707l11,11C12.488,22.903,12.744,23,13,23s0.512-0.098,0.707-0.293l9-9C23.098,13.317,23.098,12.684,22.707,12.293z M7,9C5.895,9,5,8.105,5,7c0-1.105,0.895-2,2-2s2,0.895,2,2C9,8.105,8.105,9,7,9z M13,17.414L8.586,13L10,11.586L14.414,16L13,17.414z M16,14.414L11.586,10L13,8.586L17.414,13L16,14.414z\"\/><\/g><\/svg><\/span> <span class=\"wprm-recipe-details-label wprm-block-text-bold wprm-recipe-tag-label wprm-recipe-course-label\">Gericht: <\/span><span class=\"wprm-recipe-course wprm-block-text-normal\">Hauptgericht, Salat<\/span><\/div><div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-tag-container wprm-recipe-cuisine-container\" style=\"\"><span class=\"wprm-recipe-icon wprm-recipe-tag-icon wprm-recipe-cuisine-icon\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\" x=\"0px\" y=\"0px\" width=\"16px\" height=\"16px\" viewBox=\"0 0 24 24\"><g ><path fill=\"#333333\" d=\"M22.707,12.293l-11-11C11.52,1.106,11.265,1,11,1H2C1.448,1,1,1.448,1,2v9c0,0.265,0.105,0.52,0.293,0.707l11,11C12.488,22.903,12.744,23,13,23s0.512-0.098,0.707-0.293l9-9C23.098,13.317,23.098,12.684,22.707,12.293z M7,9C5.895,9,5,8.105,5,7c0-1.105,0.895-2,2-2s2,0.895,2,2C9,8.105,8.105,9,7,9z M13,17.414L8.586,13L10,11.586L14.414,16L13,17.414z M16,14.414L11.586,10L13,8.586L17.414,13L16,14.414z\"\/><\/g><\/svg><\/span> <span class=\"wprm-recipe-details-label wprm-block-text-bold wprm-recipe-tag-label wprm-recipe-cuisine-label\">K\u00fcche: <\/span><span class=\"wprm-recipe-cuisine wprm-block-text-normal\">Schweiz<\/span><\/div><\/div>\n    <\/div>\n    \n    \n<\/div><\/div><\/div>\n\n\n<figure class=\"wp-block-pullquote\" style=\"border-color:#5ece91\"><blockquote><p>Magst du dir das Rezept dr\u00fcben auf Pinterest merken?<\/p><\/blockquote><\/figure>\n\n\n\n<figure class=\"wp-block-image is-resized\"><img decoding=\"async\" src=\"https:\/\/www.princess.ch\/blog\/wp-content\/uploads\/2019\/03\/Feta-Haselnusskruste-Feldsalat-Birnen.png\"  alt=\"Feta in Haselnusskruste auf Birnen-Feldsalat\"  class=\"wp-image-25389\" width=\"800\" srcset=\"https:\/\/www.princess.ch\/blog\/wp-content\/uploads\/2019\/03\/Feta-Haselnusskruste-Feldsalat-Birnen.png 735w, https:\/\/www.princess.ch\/blog\/wp-content\/uploads\/2019\/03\/Feta-Haselnusskruste-Feldsalat-Birnen-488x732.png 488w, https:\/\/www.princess.ch\/blog\/wp-content\/uploads\/2019\/03\/Feta-Haselnusskruste-Feldsalat-Birnen-400x600.png 400w\" sizes=\"(max-width: 735px) 100vw, 735px\" \/><\/figure>\n\n\n\n<div class=\"wp-block-group\"><div class=\"wp-block-group__inner-container is-layout-flow wp-block-group-is-layout-flow\">\n<p>Auf <a href=\"https:\/\/www.foodblogs-schweiz.ch\/maerz-challenge-zusammenfassung\/\" target=\"_blank\" rel=\"noreferrer noopener\" aria-label=\" (opens in a new tab)\">Foodblog Schweiz findet ihr die Zusammenfassung<\/a> mit den zahlreichen Beitr\u00e4gen und Rezeptinspirationen der ersten Challenge. Ich freue mich riesig, dass so viele an der ersten Challenge teilgenommen haben. Dabei ist eine Vielzahl an spannenden und saisonalen Rezepten entstanden.<\/p>\n\n\n\n<p>Meine Foodblogger-Kolleginnen, mit denen ich die Plattform ins Leben gerufen habe, waren nat\u00fcrlich auch dabei. Das sind ihre Kreationen:<\/p>\n\n\n\n<ul class=\"wp-block-list\"><li>Marlene&#8217;s Sweet Things: <a rel=\"noreferrer noopener\" aria-label=\"Apfel Haselnuss Streusel Tarte (opens in a new tab)\" href=\"https:\/\/marlenessweetthings.ch\/2019\/03\/apfel-haselnuss-streusel-tarte\/\" target=\"_blank\">Apfel Haselnuss Streusel Tarte<\/a><\/li><li>Foodwerk: <a rel=\"noreferrer noopener\" aria-label=\"Hausgemachte Cracker mit Karotten-Radiesschen Dip\/Aufstrich (opens in a new tab)\" href=\"https:\/\/www.foodwerk.ch\/hausgemachte-cracker-mit-karotten-radiesschen-dip-aufstrich\/\" target=\"_blank\">Hausgemachte Cracker mit Karotten-Radiesschen Dip\/Aufstrich<\/a><\/li><li>Die Angelones: <a rel=\"noreferrer noopener\" aria-label=\"Flammkuchen mit R\u00fcebli und Speck (opens in a new tab)\" href=\"https:\/\/www.dieangelones.ch\/flammkuchen-mit-ruebli-und-speck\/\" target=\"_blank\">Flammkuchen mit R\u00fcebli und Speck<\/a><\/li><li>Cakes, Cookies &amp; More: <a rel=\"noreferrer noopener\" aria-label=\"R\u00fcebli-Spaghetti mit N\u00fcsslisalat-Pesto (opens in a new tab)\" href=\"https:\/\/cakescookiesandmore.ch\/2019\/03\/rueebli-spaghetti-mit-nuesslisalat-pesto.html\ufeff\" target=\"_blank\">R\u00fc<\/a><a href=\"https:\/\/cakescookiesandmore.ch\/2019\/03\/rueebli-spaghetti-mit-nuesslisalat-pesto.html\" target=\"_blank\" rel=\"noreferrer noopener\" aria-label=\"ebli-Spaghetti mit N\u00fcsslisalat-Pesto (opens in a new tab)\">ebli-Spaghetti mit N\u00fcsslisalat-Pesto<\/a><\/li><\/ul>\n\n\n\n<figure class=\"wp-block-gallery columns-3 is-cropped wp-block-gallery-2 is-layout-flex wp-block-gallery-is-layout-flex\"><ul class=\"blocks-gallery-grid\"><li class=\"blocks-gallery-item\"><figure><img decoding=\"async\" width=\"800\" height=\"600\" src=\"https:\/\/www.princess.ch\/blog\/wp-content\/uploads\/2019\/03\/FBS-Ruebli-Spaghetti-Feldsalat-Pesto.jpg\"  alt=\"Feta in Haselnusskruste auf Birnen-Feldsalat\"  data-id=\"25408\" data-link=\"https:\/\/www.princess.ch\/blog\/rezept-feta-haselnusskruste-birnen-feldsalat\/fbs-ruebli-spaghetti-feldsalat-pesto\/\" class=\"wp-image-25408\" srcset=\"https:\/\/www.princess.ch\/blog\/wp-content\/uploads\/2019\/03\/FBS-Ruebli-Spaghetti-Feldsalat-Pesto.jpg 800w, https:\/\/www.princess.ch\/blog\/wp-content\/uploads\/2019\/03\/FBS-Ruebli-Spaghetti-Feldsalat-Pesto-732x549.jpg 732w, https:\/\/www.princess.ch\/blog\/wp-content\/uploads\/2019\/03\/FBS-Ruebli-Spaghetti-Feldsalat-Pesto-600x450.jpg 600w, https:\/\/www.princess.ch\/blog\/wp-content\/uploads\/2019\/03\/FBS-Ruebli-Spaghetti-Feldsalat-Pesto-500x375.jpg 500w\" sizes=\"(max-width: 800px) 100vw, 800px\" \/><figcaption class=\"blocks-gallery-item__caption\">R\u00fcebli-Spaghetti mit N\u00fcsslisalat-Pesto<\/figcaption><\/figure><\/li><li class=\"blocks-gallery-item\"><figure><img decoding=\"async\" width=\"850\" height=\"568\" src=\"https:\/\/www.princess.ch\/blog\/wp-content\/uploads\/2019\/03\/FBS-Apfel-Haselnuss-Tart-850x568.jpg\"  alt=\"Feta in Haselnusskruste auf Birnen-Feldsalat\"  data-id=\"25405\" data-link=\"https:\/\/www.princess.ch\/blog\/rezept-feta-haselnusskruste-birnen-feldsalat\/fbs-apfel-haselnuss-tart\/\" class=\"wp-image-25405\" srcset=\"https:\/\/www.princess.ch\/blog\/wp-content\/uploads\/2019\/03\/FBS-Apfel-Haselnuss-Tart-850x568.jpg 850w, https:\/\/www.princess.ch\/blog\/wp-content\/uploads\/2019\/03\/FBS-Apfel-Haselnuss-Tart-732x489.jpg 732w, https:\/\/www.princess.ch\/blog\/wp-content\/uploads\/2019\/03\/FBS-Apfel-Haselnuss-Tart-600x401.jpg 600w, https:\/\/www.princess.ch\/blog\/wp-content\/uploads\/2019\/03\/FBS-Apfel-Haselnuss-Tart-940x628.jpg 940w, https:\/\/www.princess.ch\/blog\/wp-content\/uploads\/2019\/03\/FBS-Apfel-Haselnuss-Tart-440x294.jpg 440w, https:\/\/www.princess.ch\/blog\/wp-content\/uploads\/2019\/03\/FBS-Apfel-Haselnuss-Tart.jpg 1000w, https:\/\/www.princess.ch\/blog\/wp-content\/uploads\/2019\/03\/FBS-Apfel-Haselnuss-Tart-440x294@2x.jpg 880w\" sizes=\"(max-width: 850px) 100vw, 850px\" \/><figcaption class=\"blocks-gallery-item__caption\">Apfel-Haselnuss-Tarte<\/figcaption><\/figure><\/li><li class=\"blocks-gallery-item\"><figure><img decoding=\"async\" width=\"850\" height=\"638\" src=\"https:\/\/www.princess.ch\/blog\/wp-content\/uploads\/2019\/03\/FBS-Flammkuchen-mit-Ruebli-Speck-Feldsalat-850x638.jpg\"  alt=\"Feta in Haselnusskruste auf Birnen-Feldsalat\"  data-id=\"25407\" data-link=\"https:\/\/www.princess.ch\/blog\/rezept-feta-haselnusskruste-birnen-feldsalat\/fbs-flammkuchen-mit-ruebli-speck-feldsalat\/\" class=\"wp-image-25407\" srcset=\"https:\/\/www.princess.ch\/blog\/wp-content\/uploads\/2019\/03\/FBS-Flammkuchen-mit-Ruebli-Speck-Feldsalat-850x638.jpg 850w, https:\/\/www.princess.ch\/blog\/wp-content\/uploads\/2019\/03\/FBS-Flammkuchen-mit-Ruebli-Speck-Feldsalat-732x549.jpg 732w, https:\/\/www.princess.ch\/blog\/wp-content\/uploads\/2019\/03\/FBS-Flammkuchen-mit-Ruebli-Speck-Feldsalat-600x450.jpg 600w, https:\/\/www.princess.ch\/blog\/wp-content\/uploads\/2019\/03\/FBS-Flammkuchen-mit-Ruebli-Speck-Feldsalat-500x375.jpg 500w, https:\/\/www.princess.ch\/blog\/wp-content\/uploads\/2019\/03\/FBS-Flammkuchen-mit-Ruebli-Speck-Feldsalat-940x705.jpg 940w, https:\/\/www.princess.ch\/blog\/wp-content\/uploads\/2019\/03\/FBS-Flammkuchen-mit-Ruebli-Speck-Feldsalat-850x638@2x.jpg 1700w, https:\/\/www.princess.ch\/blog\/wp-content\/uploads\/2019\/03\/FBS-Flammkuchen-mit-Ruebli-Speck-Feldsalat-732x549@2x.jpg 1464w, https:\/\/www.princess.ch\/blog\/wp-content\/uploads\/2019\/03\/FBS-Flammkuchen-mit-Ruebli-Speck-Feldsalat-600x450@2x.jpg 1200w, https:\/\/www.princess.ch\/blog\/wp-content\/uploads\/2019\/03\/FBS-Flammkuchen-mit-Ruebli-Speck-Feldsalat-500x375@2x.jpg 1000w, https:\/\/www.princess.ch\/blog\/wp-content\/uploads\/2019\/03\/FBS-Flammkuchen-mit-Ruebli-Speck-Feldsalat-940x705@2x.jpg 1880w\" sizes=\"(max-width: 850px) 100vw, 850px\" \/><figcaption class=\"blocks-gallery-item__caption\">Flammkuchen mit R\u00fcebli und Speck<\/figcaption><\/figure><\/li><li class=\"blocks-gallery-item\"><figure><img decoding=\"async\" width=\"850\" height=\"638\" src=\"https:\/\/www.princess.ch\/blog\/wp-content\/uploads\/2019\/03\/FBS-Cracker-Radiesli-Dipp-850x638.jpg\"  alt=\"Feta in Haselnusskruste auf Birnen-Feldsalat\"  data-id=\"25406\" data-link=\"https:\/\/www.princess.ch\/blog\/rezept-feta-haselnusskruste-birnen-feldsalat\/fbs-cracker-radiesli-dipp\/\" class=\"wp-image-25406\" srcset=\"https:\/\/www.princess.ch\/blog\/wp-content\/uploads\/2019\/03\/FBS-Cracker-Radiesli-Dipp-850x638.jpg 850w, https:\/\/www.princess.ch\/blog\/wp-content\/uploads\/2019\/03\/FBS-Cracker-Radiesli-Dipp-732x549.jpg 732w, https:\/\/www.princess.ch\/blog\/wp-content\/uploads\/2019\/03\/FBS-Cracker-Radiesli-Dipp-600x450.jpg 600w, https:\/\/www.princess.ch\/blog\/wp-content\/uploads\/2019\/03\/FBS-Cracker-Radiesli-Dipp-500x375.jpg 500w, https:\/\/www.princess.ch\/blog\/wp-content\/uploads\/2019\/03\/FBS-Cracker-Radiesli-Dipp-940x705.jpg 940w, https:\/\/www.princess.ch\/blog\/wp-content\/uploads\/2019\/03\/FBS-Cracker-Radiesli-Dipp.jpg 1777w, https:\/\/www.princess.ch\/blog\/wp-content\/uploads\/2019\/03\/FBS-Cracker-Radiesli-Dipp-850x638@2x.jpg 1700w, https:\/\/www.princess.ch\/blog\/wp-content\/uploads\/2019\/03\/FBS-Cracker-Radiesli-Dipp-732x549@2x.jpg 1464w, https:\/\/www.princess.ch\/blog\/wp-content\/uploads\/2019\/03\/FBS-Cracker-Radiesli-Dipp-600x450@2x.jpg 1200w, https:\/\/www.princess.ch\/blog\/wp-content\/uploads\/2019\/03\/FBS-Cracker-Radiesli-Dipp-500x375@2x.jpg 1000w\" sizes=\"(max-width: 850px) 100vw, 850px\" \/><figcaption class=\"blocks-gallery-item__caption\">R\u00fcebli-Radiesli-Dipp mit hausgemachten Cracker<\/figcaption><\/figure><\/li><\/ul><\/figure>\n\n\n\n<p>Und nun kommen wir zum Feta in Haselnusskruste mit N\u00fcsslisalat. Yummi.. f\u00fcr mich eine tolle Kombi, die auch ganz einfach und schnell zum Thema Feierabendk\u00fcche passt.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><a href=\"https:\/\/www.foodblogs-schweiz.ch\/maerz-challenge-zusammenfassung\/\" target=\"_blank\" rel=\"noreferrer noopener\"><img decoding=\"async\" src=\"https:\/\/www.foodblogs-schweiz.ch\/wp-content\/uploads\/2019\/03\/Foodblogs-Schweiz-Banner-1.jpg\"  alt=\"Feta in Haselnusskruste auf Birnen-Feldsalat\" \/><\/a><\/figure>\n<\/div><\/div>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" width=\"800\" height=\"1200\" src=\"https:\/\/www.princess.ch\/blog\/wp-content\/uploads\/2019\/03\/Rezept-Feta-gebacken-Haselnuss-Kruste-Feldsalat-Birnen-16-800x1200.jpg\"  alt=\"Feta in Haselnusskruste auf Birnen-Feldsalat\"  class=\"wp-image-25382\" srcset=\"https:\/\/www.princess.ch\/blog\/wp-content\/uploads\/2019\/03\/Rezept-Feta-gebacken-Haselnuss-Kruste-Feldsalat-Birnen-16-400x600@2x.jpg 800w, https:\/\/www.princess.ch\/blog\/wp-content\/uploads\/2019\/03\/Rezept-Feta-gebacken-Haselnuss-Kruste-Feldsalat-Birnen-16-488x732.jpg 488w, https:\/\/www.princess.ch\/blog\/wp-content\/uploads\/2019\/03\/Rezept-Feta-gebacken-Haselnuss-Kruste-Feldsalat-Birnen-16-400x600.jpg 400w, https:\/\/www.princess.ch\/blog\/wp-content\/uploads\/2019\/03\/Rezept-Feta-gebacken-Haselnuss-Kruste-Feldsalat-Birnen-16-940x1410.jpg 940w, https:\/\/www.princess.ch\/blog\/wp-content\/uploads\/2019\/03\/Rezept-Feta-gebacken-Haselnuss-Kruste-Feldsalat-Birnen-16.jpg 1733w, https:\/\/www.princess.ch\/blog\/wp-content\/uploads\/2019\/03\/Rezept-Feta-gebacken-Haselnuss-Kruste-Feldsalat-Birnen-16-800x1200@2x.jpg 1600w, https:\/\/www.princess.ch\/blog\/wp-content\/uploads\/2019\/03\/Rezept-Feta-gebacken-Haselnuss-Kruste-Feldsalat-Birnen-16-488x732@2x.jpg 976w\" sizes=\"(max-width: 800px) 100vw, 800px\" \/><\/figure>\n\n\n\n<figure class=\"wp-block-gallery columns-2 is-cropped wp-block-gallery-3 is-layout-flex wp-block-gallery-is-layout-flex\"><ul class=\"blocks-gallery-grid\"><li class=\"blocks-gallery-item\"><figure><a href=\"https:\/\/www.princess.ch\/blog\/wp-content\/uploads\/2019\/03\/Rezept-Feta-gebacken-Haselnuss-Kruste-Feldsalat-Birnen-14-850x567.jpg\"><img decoding=\"async\" width=\"850\" height=\"567\" src=\"https:\/\/www.princess.ch\/blog\/wp-content\/uploads\/2019\/03\/Rezept-Feta-gebacken-Haselnuss-Kruste-Feldsalat-Birnen-14-850x567.jpg\"  alt=\"Feta in Haselnusskruste auf Birnen-Feldsalat\"  data-id=\"25380\" data-link=\"https:\/\/www.princess.ch\/blog\/rezept-feta-gebacken-haselnuss-kruste-feldsalat-birnen-14\/\" class=\"wp-image-25380\" srcset=\"https:\/\/www.princess.ch\/blog\/wp-content\/uploads\/2019\/03\/Rezept-Feta-gebacken-Haselnuss-Kruste-Feldsalat-Birnen-14-850x567.jpg 850w, https:\/\/www.princess.ch\/blog\/wp-content\/uploads\/2019\/03\/Rezept-Feta-gebacken-Haselnuss-Kruste-Feldsalat-Birnen-14-732x488.jpg 732w, https:\/\/www.princess.ch\/blog\/wp-content\/uploads\/2019\/03\/Rezept-Feta-gebacken-Haselnuss-Kruste-Feldsalat-Birnen-14-600x400.jpg 600w, https:\/\/www.princess.ch\/blog\/wp-content\/uploads\/2019\/03\/Rezept-Feta-gebacken-Haselnuss-Kruste-Feldsalat-Birnen-14-940x627.jpg 940w, https:\/\/www.princess.ch\/blog\/wp-content\/uploads\/2019\/03\/Rezept-Feta-gebacken-Haselnuss-Kruste-Feldsalat-Birnen-14-440x294.jpg 440w, https:\/\/www.princess.ch\/blog\/wp-content\/uploads\/2019\/03\/Rezept-Feta-gebacken-Haselnuss-Kruste-Feldsalat-Birnen-14-850x567@2x.jpg 1700w, https:\/\/www.princess.ch\/blog\/wp-content\/uploads\/2019\/03\/Rezept-Feta-gebacken-Haselnuss-Kruste-Feldsalat-Birnen-14-732x488@2x.jpg 1464w, https:\/\/www.princess.ch\/blog\/wp-content\/uploads\/2019\/03\/Rezept-Feta-gebacken-Haselnuss-Kruste-Feldsalat-Birnen-14-600x400@2x.jpg 1200w, https:\/\/www.princess.ch\/blog\/wp-content\/uploads\/2019\/03\/Rezept-Feta-gebacken-Haselnuss-Kruste-Feldsalat-Birnen-14-940x627@2x.jpg 1880w, https:\/\/www.princess.ch\/blog\/wp-content\/uploads\/2019\/03\/Rezept-Feta-gebacken-Haselnuss-Kruste-Feldsalat-Birnen-14-440x294@2x.jpg 880w\" sizes=\"(max-width: 850px) 100vw, 850px\" \/><\/a><\/figure><\/li><li class=\"blocks-gallery-item\"><figure><a href=\"https:\/\/www.princess.ch\/blog\/wp-content\/uploads\/2019\/03\/Rezept-Feta-gebacken-Haselnuss-Kruste-Feldsalat-Birnen-7-850x567.jpg\"><img decoding=\"async\" width=\"850\" height=\"567\" src=\"https:\/\/www.princess.ch\/blog\/wp-content\/uploads\/2019\/03\/Rezept-Feta-gebacken-Haselnuss-Kruste-Feldsalat-Birnen-7-850x567.jpg\"  alt=\"Feta in Haselnusskruste auf Birnen-Feldsalat\"  data-id=\"25373\" data-link=\"https:\/\/www.princess.ch\/blog\/rezept-feta-gebacken-haselnuss-kruste-feldsalat-birnen-7\/\" class=\"wp-image-25373\" srcset=\"https:\/\/www.princess.ch\/blog\/wp-content\/uploads\/2019\/03\/Rezept-Feta-gebacken-Haselnuss-Kruste-Feldsalat-Birnen-7-850x567.jpg 850w, 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Challenge von Foodblogs-schweiz.ch war ein voller Erfolg! Eine Vielfalt von saisonalen Rezepten und tollen Ideen. Mein Beitrag zur Challenge inkl. dem Rezept f\u00fcr Feta in Haselnusskruste mit Birnen-Feldsalat findet ihr im neusten Blogpost.<\/p>\n","protected":false},"author":8,"featured_media":25372,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[471,790,1361,741],"tags":[900,692,1104],"class_list":{"0":"post-25360","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-food-2","8":"category-rezepte","9":"category-salate","10":"category-slider","11":"tag-einfache-rezepte","12":"tag-rezept","13":"tag-challenge"},"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.2 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Feta in Haselnusskruste auf Birnen-Feldsalat - Food- &amp; Reiseblog - Princess.ch<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.princess.ch\/blog\/rezept-feta-haselnusskruste-birnen-feldsalat\/\" \/>\n<meta property=\"og:locale\" content=\"de_DE\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Feta in Haselnusskruste auf Birnen-Feldsalat - Food- &amp; Reiseblog - Princess.ch\" \/>\n<meta property=\"og:description\" content=\"Die erste Challenge von Foodblogs-schweiz.ch war ein voller Erfolg! 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